Casa Santo Amaro is responsible for some of the most awarded olive oils in Portugal over the decades, but to honor their contemplatives, António and Francisco waited 5 years for a year of excellence in the olive grove, as the centenary trees have their quirks.
In 2022, the 360 olive trees under rainfed conditions gave rise to a very fine olive oil, with unusual aromatic notes of green dried fruit, apricot and ripe tomato. apricot, banana and dried fruits.
Get to know more about this olive oil here.