During the weekend before Christmas, shops on Rua Poiais de São Bento will be open until 10 pm. Here you will find original gifts for your special ones. Every shop will do something different. Here at D’Olival we will have bread from Pão do Pastor for sale. The...
Monovarietals are the olive oils made from a single variety of olives. Usually they are harvested and their oil is extracted from the mill individually.Each variety has its own flavor and aroma, which will be fundamental in the preparation of the blends.The blends are...
Many customers come here in search of an oil with the lowest possible acidity. Have you thought of it like that too? Here we only have extra virgin olive oils of excellent origin, and they can have up to 0.8% acidity. Acidity is not the best nor the only parameter to...
It is a perishable product made once a year. The producers’ year-long effort has to be prepared in a few days, when the olives are harvested followed by the oil extraction. To guarantee quality there are rigorous and costly processes. A small producer cannot...
Made with centuries-old olive trees of the Galega and Cordovil varieties, it is a mild olive oil. In the mouth we feel the bitter and spicy flavors balanced, not too intense. It is great for seasoning salads. Often the Zaitun olive grove welcomes sheep, that eat the...
Tomato and olive oil. The delicious combination of these two ingredients takes place on several levels: Olive oil with tomato: how good it is to eat a tomato salad with olive oil and salt?! Better still if freshly picked. Here at home we consume a lot (raw, cooked,...
